Several important events coming up quickly at Black Market Gourmet:
Sunday May 5, 2019: Art Reception featuring the photography of our talented and world traveller Robert Levy. Reception is 2-4 p.m., come and meet the artist, vote on your favorite photos, enjoy some nibbles and non-alcoholic beverages. Beer and Wine is available for purchase. Free and open to the public!
Sunday May 12, 2019 is MOTHER'S DAY! Black Market Gourmet will host our Mother's Day Buffet Brunch from 11:30-3:15. Seating is at 11:30, 12:15, 1:00, 1:45, 2:30 and 3:15. Lots of great dishes including plant based, yummy entrees, salads/sides, desserts and sparkling (adult beverages and sparkling cider). Cost: $30.00 for adults, $15:00 for kids 5-12 years old and no charge for children under 5. Reservations are required, so please call: 541.269.0194. If you respond to this email and do not get a conformation, please follow up with a telephone call.
October 26, 2019: We are excited to announce a collaborative dinner at Steamboat Inn (38 miles east of Roseburg on the scenic north Umpqua River in Idleyld Park) featuring libations from 7-Devils Brewing and Stillwagon Distillery, including the owners Carmen Matthews/Annie Pollard (7-Devils) and Rick Stillwagon with dinner paired and presented by Chef Jardin Kazaar of Black Market Gourmet.
For more information regarding the dinner and lodging, please contact Steamboat Inn: 541.498.2230.
We look forward to seeing you very soon!
Chef Jardin Kazaar, RN
Kristin Hoefer
Black Market Gourmet
495 Central Avenue
Coos Bay, Oregon 97420
541.269.0194
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